Breakfast & Dinner
Local cuisine is distinguished by it richness and variety of tastes brought by repatriates from all over the world, numerous restaurants and cafes offer a very large selection of dishes.
Usually, restaurants are opened all day without a break during the day as well as menu’s in every restaurant offered in Hebrew and English.
Almost all products in Israel are kosher, due to the Jewish religious laws of cooking and the ban on the use of certain products, for example, pork and seafood, in addition, dairy and meat dishes should be prepared and served separately, so restaurants and cafes, as a rule, specialize only in one type of food – only dairy or only meat.
Nevertheless, there are a small number of non-kosher shops and restaurants.